Seafood Chicken Fajitas

Welcome to Fiesta Mexicana Clayton

Fiesta Mexicana Clayton takes genuine pride in serving our guest’s authentic Mexican dishes made with the finest ingredients. We want your dining experience to be the best, with fast courteous service and flavorful food that will have you craving more! Fiesta Mexicana Clayton
Fiesta Mexicana Clayton makes their salsas fresh throughout the day to ensure the ultimate in flavor, our table side chips are kept hot and fried fresh to ensure their crispness!
This guarantees that your taste buds will crave more than just one!
You can also try one of our other dips like the Queso Fundido, Guacamole, our Hot dipping Sauce will surely titillate your taste buds and for those not so daring we also have a mild sauce. Be sure to visit one of our seven locations for the Best Mexican Food in North Carolina.

Fiesta Mexicana NC

Arroz con Mariscos$16.99

Grilled shrimp and scallops on a bed of rice and topped with cheese dip and special ranchero sauce. Served with lettuce, sour cream, tomatoes and guacamole.
Camarones al Mojo de Ajo$16.50

Deliciously marinated shrimp grilled with garlic. Served with rice, lettuce, tomatoes, sour cream and grated cheese.
Coctel de Camaron$16.75

Shrimp cocktail.
Pulpo y Camaron$17.75

Octopus and shrimp cocktail.
Tilapia Yucatan$16.99

2 pieces of grilled tilapia served with rice, lettuce, avocados, pico de gallo, red onions, red and green peppers, onions, tomatoes, squash and zucchini and 2 flour tortillas.

Pollo con Camarones$17.50

Marinated chicken breast topped with shrimp and cheese dip. Served with rice, beans and 2 flour tortillas.
Camarones Yucatan$16.99

Marinated shrimp grilled with red and green peppers, onions, squash and zucchini. Served with rice, guacamole salad and sour cream.
Camarones Chipotle$16.50

Deliciously grilled shrimp with creamy chipotle sauce. Served with rice, beans and 2 flour tortillas. Spicy.
Camarones a la Diabla$16.50

Deliciously marinated shrimp grilled with onions in a very hot sauce. Served with rice, lettuce, tomatoes, sour cream and grated cheese. Spicy.

Pollo a la Parrilla

Chicken from the grill.

Pollo Relleno$16.99

Chicken breast filled with spinach, chorizo (Mexican sausage) and yellow cheese. Covered with special gravy sauce. Pick 2 sides: Mexican rice, steamed vegetables, baked fiesta potato or black beans.
Chori – Pollo$16.99

Grilled chicken breast topped with chorizo (Mexican sausage) and cheese. Served with rice and beans and 1 chicken enchilada.
Pollo Poblano$15.50

Grilled and marinated chicken covered with poblano sauce. Served with rice, beans and flour tortillas.
Pollo Chipotle$15.50

Grilled strips of chicken that have been marinated in a special chipotle sauce and placed on a bed of rice. Served with guacamole salad, sour cream and tortillas. Spicy.
Pollo Yucatan$15.99

Marinated chicken breast with red and green peppers, onions, tomatoes, squash and zucchini. Served with rice, guacamole salad and flour tortillas.

Pollo Ranchero$15.50

Boneless chicken breast topped with grilled mushrooms and onions and topped with Monterey Jack and yellow American cheese. Served with rice and beans.
Pollo Loco$15.50

Chicken breast cooked with garlic and topped with onions and cheese dip. Served with rice and beans.
Chicken Fiesta Special$15.50

Grilled chicken with bell peppers, onions, mushrooms, and zucchini served on a bed of rice and topped with cheese dip with tortillas on the side. Add shrimp for an additional charge.
Steak Fiesta Special$15.99

Steak with bell peppers, onions, mushrooms, and zucchini served on a bed of rice and topped with cheese dip with tortillas on the side. Add shrimp for an additional charge.
Arroz con Pollo$13.49

Grilled chicken strips over a layer of rice and topped with cheese dip and special ranchero sauce. Served with sour cream and guacamole salad.

Fajitas New Parrillada, Grilled Chicken, Steak, Pork, Carnitas, Chorizo, Shrimp, topped with grated cheese. Sizzling Fajitas, Shrimp, Vegetarian, Fajita Del Mar.

Seafood Chicken Fajitas

Sizzling Fajitas

All fajitas are grilled with bell peppers, onions and tomatoes, and served with rice, beans, guacamole salad, sour cream on the side and 2 flour tortillas.

A very basic list of typical Mexican food, mentioning just a few of the many dishes available:
TACOS: this is usually a bit confusing for most – the generalized idea is that a taco is made using a hard, u-shaped corn shell filled with seasoned minced meat, lettuce and tomatoes, grated cheese, and some sour cream. However, this is not the case. Rather, truly authentic tacos use soft corn tortillas and are stuffed with either meat, chicken, or seafood fillings.
TORTILLAS: made of wheat flour or maize (corn flour), these traditional flat savory pancakes formed the staple food of Mexican people for centuries. They are used in a host of different dishes such as enchiladas or quesadillas and are often served instead of bread.
FRIJOLES: Mexican for beans, this was and still is a primary source of protein in the Mexican diet. Used both as main ingredients and as garnishes to other dishes, beans can be boiled or fried.
GUACAMOLE: An avocado garnish or dip made with mashed avocado, onion, coriander, and chilies.
ENCHILADAS: Made with tortillas, enchiladas are basically folded or rolled tortillas stuffed with chicken, pork or vegetables and then baked.
QUESADILLAS: Folded tortillas stuffed with cheese and then grilled.
SALSA: Spanish for sauce, this is a salsa made generally with tomatoes, onion, chili, and cilantro.

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